INGREDIENTS: Potatoes - 1/4kg
Onions - 1 big finely chopped
Green chillies - 1 slit
Ginger garlic paste - 1tbsp
Daneya powder - 1 & 1/2 tsp
Jeera powder - 1tsp
Garam masala - 1/2tsp
Salt
Red chilli powder - 1tsp
Haldi - pinch
METHOD:
1. Peal the skin and cube the potatoes.
2. Chop the onions and green chillies.
3. Grind ginger garlic paste.
4. Heat pan add oil .
5. Add chopped onions and saute nicely.
6.Add slit green chillies.
7. Then add 1tbsp ginger garlic paste , 1tsp daneya powder, 1/2 tsp jeera powder .
8. Then add haldi, and salt.
9. Now add the cubed potatoes.
10. Mix nicely.
11. Then add chilli powder.
12. Add water and let it boil nicely in low flame and cook till 15mins or till potato is cooked.
13. Add garam masala and chopped coriander leaves.
14. Serve hot with plain rice or veg pulao...............
Nice potato curry,clear instructions too.
ReplyDeletenice prep...
ReplyDeletespicy and tasty.. yumm..
ReplyDeletelove this potato curry ..looks delicious
ReplyDeleteSatya
http://www.superyummyrecipes.com
nice n spicy.. potato in any form is my fav :)
ReplyDeletelovely potatoes.... lovely curry...
ReplyDeleteSimple and lovely good one
ReplyDeletesimple and tasty recipe...good with rotis :)
ReplyDeletesimple and tasty one..good with rotiss..
ReplyDeleteHmm nice and spicy
ReplyDelete