Friday, May 14, 2010

BRINJAL CORN FRY




INGREDIENTS:

Brinjal - 1/4kg
American sweet corn -1/4th cup
Chutney powder - 1 tbsp
Sambhar powder - 1 tbsp
Chilly powder - 1 tbsp
Salt
Oil - 2 tbsp

METHOD  :

1. Chop brinjal into cubes.



2. Take a pan add 2 tbsp oil and heat it .
3.Add chop brinjal .


4. Fry nicely until it becomes soft.



5. Then add sweet corn and mix well.


6. Then add chutney powder, sambhar powder and chilli powder and mix well.


7. Fry nicely until crispy.


And serve hot with hot rice.................................

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